Genes may reveal insights into anorexia
Professor Tracey Wade and colleagues are only months from what may be an important turning point in the treatment of anorexia.
Nutrition and dietetics
Many cooks improve the StEW
Students studying nutrition at Flinders will soon be practising their health promotion skills on an easily accessible cohort of participants – their fellow students.
Flinders reveals lucrative seaweed industry
Scientists from Flinders University are on the path to discovering new super chemicals in seaweed.
Shopping, cooking and eating in Australia
A group of migrant women is cooking up a storm of their own thanks to a food literacy program being run by Flinders University.
Indigenous student forges ahead
Indigenous student Jessica Beinke has just graduated and collected an academic prize, but she has plenty of study ahead.
Kicking goals at WIL
A Flinders Work-Integrated Learning placement took Katherine Baldwin to South Adelaide Football Club – two years on, she’s still submitting copy for the Panthers’ newsletter.
Australia Day honours for graduates and staff
A total of 10 Flinders graduates and former and current staff of the University have been recognised for their diverse achievements with the award of Australia Day honours.
Flinders course offers rise again
Demand has again increased for Flinders undergraduate degree courses, and in response a total of 5025 offers (up from 4777 offers in 2011) has been made to date, with further places remaining available.
Flinders Hall food beats the rest
Imagination and a can-do attitude have paid big dividends for the caterer of Flinders University’s Hall of Residence, Scolarest, which has won the 2012 national Restaurant and Catering Award in the Industrial/Institutional Caterer category.