Eureka! Flinders is in the finals

A quest to help the planet live more sustainably by harnessing underutilised marine bio-resources, and a collective commitment to increase the representation of queer people in […]

Fertility boost could be at sea

Zinc-filled oysters are often linked to improved libido and sexual activity, and now scientists at Flinders University are calling for more serious investigations into how marine […]

How to mix the ‘un-mixable’

Imagine making some liquids mix that do not mix, then unmixing them. In one of the grand challenges of science, a Flinders University device which previously ‘unboiled’ […]

Blue economy alliance for SA

South Australia’s ‘blue economy’ will be boosted by a strategic alliance between the State Government and Flinders University to support the development of research capabilities. Flinders […]

Ocean of opportunity to flow from $270m CRC

Feeding a hungry planet, new medications to tackle diseases ranging from cancer to Parkinson’s, bioplastics, cosmetics, and curbing climate-changing greenhouse gas emissions – these are a […]

10 lessons from the virus crisis

Australia ranked eighth in the world ‘s Top 10 countries to manage their COVID-19 response well, with New Zealand, Vietnam, Taiwan, Thailand, Cyprus, Rwanda and Iceland […]

Fishing the ocean for new vegan ideas

Putting innovative Australian marine bioproducts into tasty vegan food ideas is the goal of a new project at the Centre for Marine Bioproducts Development, Flinders University. […]

Making superfood proteins from microalgae

Marine microalgae-based cellular agriculture is a promising new way to sustainably produce plant-based ‘meat’ and healthy ‘superfoods’ for the future. Researchers at Flinders University’s Centre for […]