Fishing the ocean for new vegan ideas
Putting innovative Australian marine bioproducts into tasty vegan food ideas is the goal of a new project at the Centre for Marine Bioproducts Development, Flinders University. […]
Centre for Marine Bioproducts Development
Making superfood proteins from microalgae
Marine microalgae-based cellular agriculture is a promising new way to sustainably produce plant-based ‘meat’ and healthy ‘superfoods’ for the future. Researchers at Flinders University’s Centre for […]
Art and Marine Biotech combine to help solve plastics problem
The development of Marine-derived Biopolymer Materials at Flinders University to help solve global plastics problems has taken the innovative step of inviting artists work with research […]
Cashing in on marine byproducts
As exploitation of wild fisheries and marine environments threaten food supplies, Flinders University scientists are finding sustainable new ways to convert biowaste, algal biomass and even […]