Some starchy foods may reduce cancer risk

A type of starch found in bananas, potatoes, whole grains and beans could help offset the cancer-associated consequences of a high red meat diet, new research from Flinders University shows.

Fulbright turns on the lights for laser research

Flinders honours nanotechnology graduate and 2003 University Medal-winner Dr Jacek Jasieniak is one of 26 Australian Fulbright Scholars announced at the 2011 Fulbright Presentation Dinner at the Adelaide Festival Centre on March 10.