Push for sustainable food reforms
While food systems account for up to 30% of total global greenhouse gas emissions, Vietnam is holding high-level talks aimed at creating more sustainable farming systems […]
While food systems account for up to 30% of total global greenhouse gas emissions, Vietnam is holding high-level talks aimed at creating more sustainable farming systems […]
Well-designed marine parks can conserve marine life and their habitats, allow fish populations to recover, educate the public and support local economies. Marine scientists from Flinders […]
A new study has given key insights into South Australia’s coastal management by examining how Cape Dombey’s rocky headland in Robe on the state’s Limestone Coast […]
Prehistoric kangaroos in southern Australia had a more general diet than previously assumed, giving rise to new ideas about their survival and resilience to climate change, […]
Detection dogs are out in the field this summer helping to locate endangered pygmy bluetongue lizards as part of a two-year conservation project in the Northern […]
Another advance has been made by experts in nano-scale chemistry to propel further development of sustainable and efficient generation of hydrogen from water using solar power. […]
Flinders University PhD candidate Chloe Roberts has played a leading role a community-driven campaign to protect South Australia’s endangered sharks and rays. Starting December 16, new […]
Composting and green bins are making their mark on recycling organic waste, but Australian households are still responsible for millions of tonnes of greenhouse-gas emitting food […]
Quality control tools offer actionable solutions for businesses to build sustainability and address the United Nations’ Sustainable Development Goals (SDGs). A new study led by Flinders […]