Making food the core of people’s daily routine need not breed a nation of fatties, says Professor Claude Fischler, a Visiting International Research Fellow at Flinders.
Health researchers are calling for participants to join a new community mobility program called CarFreeMe.
A pilot study at Flinders University is looking at consumer awareness about the social determinants of food choice and critical literacy on the food system.
Banned Essendon Football Club players may have signed legally void medical consent forms, according to a health law and ethics expert at Flinders.
What’s for dinner mum? A seemingly harmless questioned asked by millions of children every day is actually the most stressful part of food-related jobs for working mothers.
Fitspiration is a rising global movement within social media that encourages weight loss, healthy eating and exercise through inspirational fitness images and slogans.
Flinders University researchers are taking part in the world’s largest trial looking at whether computer games, iPads and interactive games can help people recover from falls, strokes and brain injuries.
Eight villages, nine days and some 6,200 eye examinations; no wonder Flinders University Optometrist Jason Booth was admittedly exhausted on his recent return from Nepal.
Toddlers who eat “the colours of the rainbow” are less likely to be fussy eaters, new Flinders University research suggests.